3 C. pasta, cooked and drained
1 large jar of Ragu, pasta sauce
1 lb. hamburger, cooked and drained
1 t. salt
8 slices of Kraft original cheese slices
Boil pasta in salted water until done. Pour drained pasta into a buttered 9×13 casserole dish. Top with cooked hamburger and then pour pasta sauce over pasta and meat mixture. Bake uncovered at 350 degrees for 20 minutes. Top with cheese slices and bake another 5-10 minutes until cheese melts.