1 bag (16 oz.) shredded cabbage
2 pkg. Ramen noodles, crumbled
3 green onions, thinly sliced
1 C. cashews, almonds, or sunflower seeds
1/2 C. water
1 t. cornstarch
1/2 C. sugar
Flavor packets from Ramen noodles
- In a lg. bowl, combine cabbage, ramen noodles, onions & nuts.
- In a small saucepan, combine water & cornstarch. Bring mixture to a rolling boil, stirring constantly. Continue to boil 1-2 min. Add sugar & stir until dissolved. Remove from heat. Add vinegar, and flavor packets. Stir to mix. Add dressing to cabbage mixture & stir until well mixed. Refrigerate until ready to serve.