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Egg-in-a-cup

Ingredients:
Bread slices for each person
Cooked bacon slice
Egg for each person
Butter

Butter the bread and place buttered side down in each of the cups in a muffin pan. Cook a few strips of bacon. Place the cooked bacon inside each bread cup. Crack an egg into the center of the bread cup. Bake at 350 degrees for 20 minutes.

-Can beat eggs w/ cheese, meat, salt and spices and then fill cups.